About Us
Robus large Family are born Italians (Salerno and Coastal Areas in Campania Region), our business is family managed. Our niche and independent network of Italian food suppliers, enables us to deliver only high quality in both, standards of artisanship and taste. As a family managed business we pride ourselves to work with direct producers, independently from commercial competitors. Not been part of corporate investors or food groups of companies, we are able to maintain quality and freshness with direct and independent weekly consignment we receive from Italy. We select our food supplies through farmhouses and small quality producers, our suppliers production processes and prime ingredients selection, separates us from export selected food and commercially produced ingredients. Our Italian nationality guarantees the ability to deliver to hospitality businesses supplies of food, at Italian market standards, often exclusively produced to ourselves. We select our suppliers through family network in the niche Italian food industry and this is a simple but strong procedure that guarantees quality. Robus distribution selects prime quality Italian supplier, so to maintain only the highest standard in taste for both ours and your clients.
